Monday - Saturday: 7am to 9pm
Sunday: 7am to 8pm
Our burgers are 6 0z freshly ground, hand-pattied chuck, grilled to perfection. Add a fried egg for $1 or an extra patty for $2.5. All burgers & pork loins are served with fries on a toasted kaiser bun with lettuce, tomato & red onion.
The classic, perfectly seasoned & grilled to lip-smacking.
Cheddar, american, pepperjack, bleu, seiss or mozzarella.
Two strips of applewood smoked bacon and melted cheddar.
A perfect storm of applewood smoked bacon, jalapenos, garlic, red onions & magmatic pepperjack.
Topped with sauteed mushrooms & molten swiss. Oh mama, umami!
Our Moroccan spice rub, spicy harissa, cool tzatziki & tangy feta cheese make this a Mediterranean invasion you can't repel!
Topped with two strips of bacon and tangy bleu cheese. Sacrebleu, mon lardon!
An open-faced burger topped with our famous chili verde & molten pepperjack cheese. Krakato-it for $1. The El Lobo es el loco!
6 oz black angus New York strip grilled to deliciousness & served with fries and au jus.
Hand-cut Iowa pork, grilled or breaded.
Rubbed with our house blackening spice, cooked on cast iron & dressed with bleu cheese mayo.
Vegetarian burger topped with lettuce, tomato & onions; add cheese for 50¢
Choose from balsamic vinaigrette, red wine vinaigrette, ranch, honey mustard, blue cheese, green goddess or caesar dressings. Add grilled chicken or smoked tempeh for $2.5 or sauteed shrimp for $3.
mixed greens with tomatoes, cucumber, red onion and croutons.
House smoked Atlantic salmon, cucumbers, tomatoes, scallions, capers and our green goddess dressing atop a bed of greens.
Romaine lettuce topped with tomatoes, cucumbers, red onions, Kalamata olives, artichoke hearts, pepperoncinis & feta cheese. Served with our red wine vinaigrette.
Crisp romaine tossed with our own caesar dressing & topped with freshly grated parmesan, tomatoes, kalamata olives & garlic croutons.
Grilled chicken, bacon, tomato, mushrooms, hard-boiled egg chopped scallions & blue cheese served atop a bed of mixed greens.
Chilled New York strip, walnuts, red onion & gorgonzola atop a bed of crisp romaine, served with red wine vinaigrette.
All sandwiches are served with fries. Substitute our house smoked organic tempeh in any of our sandwiches for a delicious vegetarian option.
Double-smoked ham, house pulled pork, spicy Cuban relish, tangy yellow mustard dressing & pepperjack cheese piled high on a toasted hoagie. No jodas!
House-corned beef, sauerkraut & swiss with sweet horseradish mustard dressing on rye bread.
House pulled pork on a toasted kaiser with BBQ sauce & coleslaw. Stacked high, Carolina style, or a la carte, Iowa style.
Hand breaded catfish, coleslaw, lettuce, tomato & red pepper remoulade stacked on a toasted hoagie. Je vas te passe une callote!
Loads of applewood-smoked bacon, romaine lettuce, tomato & herb aioli on white, wheat or rye.
Your choice of cheese on your choice of bread. Add tomato, bacon or ham for $1.00
A fried egg on toasted white, wheat or rye with lettuce, tomato, onion & herb aioli. Add cheese for $.50. Add bacon or ham for $1
Double-smoked ham, turkey, bacon, swiss & cheddar cheese. Topped with lettuce, tomato, onion & herb aioli & served on a toasted butter croissant.
Smoked chicken, Granny Smith apples, red bell pepper, red onion, herbs & walnuts in a light mustard aioli on white, wheat, rye or a croissant.
Green chili with smoked pork or Soup of the day (ask your server)
